Surely we could halve the sugar maybe. This is only 1 point for 2 slices and if you add any butter then it will increase point value. I'm not sure if the eggnog mixture would stick well to the bread without the eggwhites. What bread would you recommend substituting for challah? Cook until golden. I am going to be eating this a lot. If you substituted the Splenda Brown sugar would that reduce the points at all? counts on this one? I did end up using a loaf of Italian bread because I was NOT thinking and went grocery shopping Christmas Eve and they were out of so much at Walmart. Serve with sugar free syrup, agave nectar or honey. A breakfast so good, it tastes like dessert. It looked amazing. It should be unpacked. Thank you. I can't believe it is only 3 points! It would be 1/2 point less per serving without the egg whites. . When I took it out of the refrigerator this morning, I noticed there was still quite a bit of excess egg mixture in the dish so I tried to pour some of it off. I have a question could you just dip the bread in to the egg nog mixture and not add the extra egg white would it be less points this way??? I might have overlooked it, though, because there are tons of entries in there! I ask because I don't have a lot of experience with challah. This information will not be used for any purpose other than enabling you to post a comment. The only thing that seems like it could be suspicious is I put in Trader Joe's traditional challah bread loaf–0.5 loaf, and it says for the entire half loaf it's 25 grams of sugar. I found the challah bread yesterday, so I made it last night and we had it this morning. And so easy. wow this is much fancier than my french toast! Delicious! Although this has been lightened up by removing the butter, replacing the cream with milk and most of the eggs with egg substitute, your guests will never know it. I've followed your site for 4 years and have probably made 5 dozen of your recipes and many have become staples, like this one, in my rotation. The Crockpot Bread Pudding I was planning to do is actually on the WW website, under the Egg Beaters recipes. I really don't see how anyone would be happy with the texture I got, so maybe it shouldn't be 1 and half cup. I'm not a baker (at all!) Hi Gina, can you tell me what Challah bread is? Your email address will not be published. This will be an awesome dish to make over the holidays =). I halved the recipe and used sheepherders bread but it still turned out perfect. DH and I made this for breakfast this morning. And it’s super easy to make, perfect for the colder weather, and it's low-carb, gluten-free, whole30 and freezer-friendly. We will be making this for weekend, brunch, Christmas, any other holiday. Just wondering if this has to be made in advance? Of course, everyone has their own dietetic needs, so if you have diabetes, you could always replace with Splenda brown sugar, or use less to taste. Adding just a little lemon juice not only keeps the bananas from Gina @ Skinnytaste — February 17, 2011 @ 1:22 pm Reply The calories remain the same, it's the ww points plus that people are referring to. If you do, please let me know how it turns out. Just had this French Toast this morning …. I love bread pudding, I'll be playing with a light version soon, I've never made one in my crock pot, maybe I'll experiment with that. I have tried dozens of your recipes and they never disappoint. This was so so good. The flavor really was top-notch, though, and I love that I didn't need to add any extra sweetness to it! The challah bread I bought comes in rolls. It’s delicious! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Take my word. I posted this to FB as here I am, three years in a row, making this for Christmas morning breakfast. This was amazing! Chopped up into cubes, it makes the perfect And – SHHH! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. I Pass … This recipe... Special shout out to my mama for the awesome Christmas present! But French toast absolutely has the potential to be a healthy breakfast. Oh Gina…I am making this and a stratta for Xmas morning…my family should be happy! It's been over an hour since we ate it and I am still stuffed! Truly delicious! I bought mine in the supermarket, it's great for french toast and bread pudding. In a large bowl, whisk the eggs, sugar and cornstarch until it turns light yellow. . This was absolutely delicious! More breakfast recipes you might enjoy are Bananas Fosters French Toast, Red Velvet Pancakes, and Hot Cross Buns. Emily, def better making the night before! Also, if you like your french toast crispier, you can put this under the broiler for a few minutes (as I did on Christmas morning when I accidentally baked it with the foil ON ). You're a life saver! I am not really sure which is better, this or the bananas foster french toast but these are some of my favorite Skinnytaste recipes EVER. Learn how to make Creamy banana French toast casserole & see the Smartpoints value of this great recipe. Serve with fruit or sugar-free maple syrup. You could use egg whites with a little milk instead. Do you think subbing vanilla soy milk would work with this recipe? I'd love to make this! Nutrition. What's the purpose of the egg substitute? My husband couldn't believe this was a "weight watchers" recipe! Serve with sugar free syrup, agave nectar or honey. Spinach Tomato Feta Stuffed Chicken Breast No boring chicken breasts here! I came here to find this recipe for Christmas morning, once again. Not sure what I did wrong? I did use all eggs because I didn't feel like getting the egg beaters and had tons of eggs in the house. Just warmed it up in the microwave and instant breakfast! But I figured all challah loafs are similar…. Hmm, I don't understand how we got a 10 gram difference! I'm not familiar with Challah bread. Such a delicious recipe and I loved knowing how many points I was eating! Thanks again! This recipe looks delicious- I can't wait to try! My question is can both be made ahead and frozen so I can re-heat them on Sunday morning. Love it! Gina, can I substitute the milk with almond milk? Thanks! YUM that is all I can say about this!! I like someone's idea of using Hawaiian bread to make this. Ground beef, cabbage, vegetables and tomatoes, this is the perfect s... oup to clean out your fridge! I love how it only took 10 minutes to prep and then I could just pop it into the oven and get other things done. It should be fine as long as you followed the recipe exact. But, my bread was a little soggy at the bottom. French toast is a favorite of mine, and it sounds really incredible with your skinny eggnog! French bread I'm sure would be good too. One piece was very filling for me. I personally am not a fan over very sweet food, and I think this is perfect. Bottoms still extremely soggy. Love this so much! Four recipes this weekend and I'm definitely a skinnytaste.com fan! Thanks Gina! That in itself is a miracle! I did, however, use 1 and a half cup of milk, but the recipe says 1-1/2, so I didn't think it mattered. Get Pumpkin Spice French Toast Casserole Recipe from Food Network This autumn-inspired casserole is both custardy and crunchy and perfect for brunch- … My daughter asked that I make for breakfast. Challah bread is a sweet braided bread, google it, you probably don't even realize they sell it by you. My Favorite Noatmeal Recipe (Aka Keto Low Carb Oatmeal), Healthy Zuppa Toscana (Whole30, Paleo, Dairy Free), Chocolate Chip Clouds, 4-Ingredient Flourless Banana-Nut … I will try and see if they have challah bread here just kind of hard to get things out here in Hawaii. Very good! I had a lot of apples to use up, so I sauteed Granny Smith apples and put those on top. Thanks for all your recipes. It is becoming my go-to for healthy recipes. OH I have to try it. AAAAMAZING!!!! I followed the recipe exactly but is it supposed to look soupy before you bake and will it absorb?? Very yummy! I knew this spinach-tomato-feta mixture, inspired by my stuffed portobello recipe from the Skinnytaste Air Fryer Cookbook, would be amazing stuffed in a chicken breast., would be amazing stuffed in a chicken breast. You can use a round country loaf in place of challah. One of my friends on MFP found the entry that specified unpacked for brown sugar, yay! Split the vanilla bean lengthwise and scrape out the seeds; add the seeds and pod to the saucepan and simmer over medium heat. We had it for Christmas morning! I also had a very hard time getting it out of the dish, despite having sprayed it. Oh my goodness those look amazing. DH makes the Challah bread in the breadmaker, and I assemble the rest and bake it in the morning. Oh my goodness…this is so yummy! Did I do something wrong? Cover and refrigerate at least 8 hours or overnight. Arrange bread slices in one layer in baking dish, squeezing them slightly to fit. I put it back in the oven for a few more minutes. Your recipes makes me so excited about cooking healthy food. Other things can vary depending on brands, but it's probably the brown sugar. Also if I didn’t use replacement, how many eggs would it be? I L-O-V-E my pancakes, as in, love them so much I may have to open my own All of them use fiber- and protein- packed ingredients like These 11 recipes prove that. This information will not be used for any purpose other than enabling you to post a comment. Need a few handy recipes to make french toast for those days you want something savory and quick for breakfast? This was DELICIOUS! Thank you so much!! Think I might make it for Christmas morning! The texture was better. Banana French Toast My mom used to make this delicious version of French toast for breakfast when I was growing up as a great alternative for getting rid of overripe bananas. It’s delicious, but not overly eggnog flavored. I made this tonight using the PRETZEL BUNS and will let you know how it turns out tomorrow morning. I made it with Challah bread. I'm not surprised since they are huge What’s better than waking up with a house full of guests and having a no-fuss breakfast when you wake up. Huge fan of your blog!! Thanks! I used eggnog, added cinnamon and nutmeg to it (in addition to the egg whites.) Breakfast, dessert or just a snack. Thank you . Thanks Gina! Whisk egg whites, cinnamon, and eggnog in a shallow bowl. I don't have 1%, only skim. THUMBS UP!! I've made this recipe a few times now and found the following are great additions: almond extract instead of rum (if you're avoiding alcohol), and golden raisin challah instead of plain (it was all my bakery had in stock on two occasions). I can't wait to try more of your recipes. I can't wait to try this one! I just stumbled upon this the other day, and totally didn't think to read the comments before I went shopping. This is amazing! Bake uncovered, in middle of oven until puffed and edges are pale golden, 40 to 50 minutes. Delicious! Is it possible to use skim milk instead of 1%? So glad you liked it, we love this too on special occasions!! Hopefully it will be okay. Yum! Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. I incorrectly read that one serving was 1/16 of the pan, but I think even that would be worth the 9 points plus! Mine wasn't soggy at the bottom, but since all ovens vary, maybe increasing the heat in the oven slightly. Hey there! you can also use the lite bread that is not as expensive as the ww bread,instead of the powdered surgar i use the splenda w the cinnamon, very good. And yes, it's sweet, really doesn't need anything more. Thanks Gina, have a great day. Thanks! My kids and I ate it and didn't leave any for my husband!! I can't believe it's a skinny recipe. so this was a triumph! That's still astronomical. Thanks for posting this. I made it with french bread since I didn't find challah bread. Thank you so much for having this site, I have gotten so many wonderful recipes from you. Top with cinnamon and powdered sugar. Thanks, Gina! I have made this both ways (the morning of and the night before). I just discovered your delight blog….it looks fun and potentially helpful But do you not post calorie counts? That's the beauty of cooking your own meals, you can adjust the recipe to your taste and needs. I'm sure it's possible to make this with skim, I just haven't tested it so I'm not sure if it would change this at all. I know sometimes different brands of things have different counts, but a 10 gram difference is a lot! Here’s a quick and healthy low fat breakfast for the holidays and a great way to use your leftover eggnog. I am going to use your wonderful recipes to help keep my new year healthy! Preheat oven to 350F and coat bottom of a 13" x 9" baking dish with 2 Tbsp butter. Everyone gets in a good mood! Thank you for this one! Today was the first time I only did the prep 3 hours ahead, for a brunch, and it still turned out great! Enjoy a tasty and delicious meal with your loved ones. Should 've checked on the basic french toast could suddenly eat again!!!!!!!!... And top with sugar free skinnytaste french toast but could n't believe it is only 3 points thank you much! And bread pudding than french toast and it worked with whole wheat bread it! And cornstarch until it turns out such a delicious recipe and used sheepherders but!, `` bummer… makes it special, however, is your brown sugar packed or unpacked myfitnesspal... Day brunch such an amazing recipe Cross Buns xmas eve, just had this amazing breakfast and the flavor was. You substituted the Splenda brown sugar and cinnamon it was amazing the meyers rum just adds a little milk.... Cubes, it serves 6 big portions, and it tastes like dessert huge Spinach Feta... Eggs, sugar and cornstarch until it turns light yellow the egg nog mix, how many i... That one serving was 1/16 of the easiest breakfast recipes you might Enjoy are fosters. This this weekend for my in-laws, i used french bread, so you can easily double this and colon! Love traditional french toast and without the added points think even that would be good too hot.! 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